All posts filed under: Cinamon Sugar Jelly Filled Rolls

Cinamon Sugar Jelly Filled Rolls

Today I have these Cinamon Sugar Jelly Filled Rolls for you. They are extremely therapeutic to make, fluffy, sweet and delicious, just as any rolls should be. I also made three types of toppings to accompany these rolls, a raspberry jelly, pink sugar sprinkles, and cinamon sugar. These rolls are vegan, cinamony, fluffy, sweet, warming, and simple to make! Recipe Ingredients For the DOUGH 3 cups wholemeal flour 1/2 cup vegan butter A pinch of salt 1/4 cup of unrefined muscovado sugar 1 cup unsweetened almond milk 1 packet of instant yeast   For the RASPBERRY JAM FILLING 2 handfuls of frozen raspberries 2 Tbsp of maple syrup (or more if you prefer a sweeter jam) You may also use your preferred sweetener A pinch of salt 1/2 cup of hot water – 3/4 cups (the water should just slightly cover the raspberries in the pot)   For the SUGAR COATING Caster sugar Cinamon Pink glitter dust (made with 2 tsp of the raspberry soaked water as it is reducing and stiring it into the …